506                              Laws of Maryland                       Ch. 231

by the Michie City Publications Company, Charlottesville, Virginia;
now, therefore,

Section 1. Be it enacted by the General Assembly of Maryland,
That the 1969 Cumulative Supplement to the Baltimore County
Code, 1968, compiled, edited and published by the Michie City Pub-
lication Company, be and the same is hereby legalized and shall
be deemed and taken as evidence of those portions of the Public
Local Laws of Baltimore County purporting to be contained therein
in all the courts of this State and by all justices of the peace, trial
magistrates and all other public officials of the State and of its
political subdivisions.

Sec. 2. And be it further enacted, That this Act shall take effect
July 1, 1970.

Approved April 15, 1970

CHAPTER 231
(House Bill 1414)

AN ACT to repeal and re-enact, with amendments, Section 20(m-l)
of Article 2B of the Annotated Code of Maryland (1968 Replace-
ment Volume), title "Alcoholic Beverages," subtitle "Beer, Wine
and Liquor Licenses," to permit the issuance of liquor licenses to
certain tennis or swimming clubs in Worcester County.

Section 1. Be it enacted by the General Assembly of Maryland,
That Section 20(m-l) of Article 2B of the Annotated Code of Mary-
land (1968 Replacement Volume), title "Alcoholic Beverages," sub-
title "Beer, Wine and Liquor Licenses," be and it is hereby repealed
and re-enacted, with amendments, to read as follows:

20.

(m-1) In Worcester County the annual fee for such a license
shall be two hundred fifty dollars ($250.00). Such a license may be
obtained by (1) any bona fide golf [and], tennis or swimming club
used in conjunction with a country club excluding miniature golf
courses operating in Worcester County, having been incorporated for
a period of not less than one (1) year prior to the time of making
application for such a license, and having a bona fide membership of
not less than one hundred (100) persons and dues of not less than
ten dollars ($10.00) per annum per adult member, and having facili-
ties for preparing and serving food on the premises to said members
and their guests when accompanied by such members, and owning
or operating a clubhouse or on premises principally used for no other
purpose and not directly or indirectly owned or operated as a public
business; (2) any local unit of a nationwide bona fide nonprofit
organization or club composed solely of members who served in the
armed forces of the United States in any war in which the United
States has engaged, having held a charter from a national veterans'
organization for a period of not less than five (5) years prior to the
time of making application for such a license, and having a bona