ORGANIZATIONAL STRUCTURE
PRESIDENT
Michael K. Hooker, Ph.D., President
(appointed by Board of Regents) ....... 455-2274
Freeman Hrabowsld, Ph.D., Executive Vice-President
................................. 455-2334
Constance R. Beims, B.A., Vice-President .... 455-3664
PUBLIC SERVICE PARTNERSHIP
PROGRAM COMMITTEE
App Hinted by President: not yet appointed
ACADEMIC AFFAIRS
Adam Yarmolinsky, J.D., Provost Cr
Vice-President for Academic Affairs .. 455-2333
COLLEGE OF ARTS & SCIENCES
Arthur Pittengcr, Th.D.,Dean .... 455-2386
SCHOOL OF ENGINEERING
Severino L. Koh, Ph.D., Associate Dean
......................... 455-3270
SCHOOL OF NURSING
Leslie Perry, Ph.D., Chairperson . . 455-3450
SCHOOL OF SOCIAL WORK
Roberta R.. Greene, Ph.D., Chairperson
......................... 455-2145
GRADUATE STUDIES & RESEARCH
Stephen Max, Ph.D.,-4«t>y Vice-President
for Graduate Studies <<r Research ... 455-2538
STUDENT AFFAIRS
Susan T. Kitchen, Ph.D., Vice-President
for Student Affairs .............. 455-2393
ADMINISTRATIVE AFFAIRS
Mark Behm, M.B.A., Vice-President for
Administrative Affairs ........... 455-2939
INSTITUTIONAL ADVANCEMENT
Theodore W. Milck, B.A., Vice-President
for Institutional Advancement ..... 455-2901
In 1963, legislation authorized the University of
Maryland to establish a campus at Catonsville in Bal-
rimoceCounty (Code Education Article, sec. 13-104(f)).
The University of Maryland Baltimore County (UMBC)
opened to its first freshmen in September 1966.
The mission of UMBC is to be a first-class doctoral
research university for the greater Baltimore region.
UMBC offers a wide range of programs at the under-
graduate and graduate levels in the arts, sciences, sodal
sciences, humanities, and engineering.
AGRICULTURAL EXPERIMENT
STATION
Robert A. Kennedy, Ph.D., Director
Symons Hall
University of Maryland
College Park, MD 20742 405-1210
BUDGET (CODE 36.02.32)
FY1991 Total Appropriation $17,424,449
General Funds ...................... $13,776,975
Other Current Unrestricted Funds ....... S 1,139,703
Current Restricted Funds .............. $ 2,507,771
FY1991 Total Authorized Positions 261.72
|
Independent Agencies/555
ORGANIZATIONAL STRUCTURE
DIRECTOR
Robert A. Kennedy, Ph.D., Director ....... .405-1210
WESTERN MARYLAND RESEARCH &
EDUCATION CENTER (Ketdysvillt)
Thomas M. Blessington, Vh.D.,Head . .791-2298
CENTRAL MARYLAND RESEARCH &
EDUCATION CENTER (Laurel)
Walter Williams, fh.D.,Head ....... .982-0094
UPPER EASTERN SHORE RESEARCH &
EDUCATION CENTER (Qutttutown)
Russell Brinsfield, Ph.D., Head .......827-6202
LOWER EASTERN SHORE RESEARCH &
EDUCATION CENTER (Salisbury)
Henry Brooks, fh.D.,Head .........742-1178
The Maryland Agricultural Experiment Station
was established in 1888 following passage of the
federal Hatch Act in 1887. The Act made grants-
in-aid available to the states for research pertaining
to agriculture. Now, both State and federal funds
support these activities, as well as research in food
science, nutrition, aquaculture, rural sociology, and
natural resources.
At the University of Maryland College Park, die
Agricultural Experiment Station has laboratories
for research in the animal and plant sciences,
agricultural engineering, agricultural and resource
economics, rural sociology, human ecology, and
social sciences.
The Station conducts field research at ten off-
campus facilities. They are organized into four
regional research and education centers:
Western Maryland (Keedysville)
Central Maryland (Clarksville, Ellicott City
Cherry Hill, Beltsville, Upper Marlboro)
Upper Eastern Shore (Wye Mills)
Lower Eastern Shore (Salisbury, Princess
Anne).
Although research programs throughout the
Stare are diverse, the Station gives priority to
programs that: 1) assist in sustaining competitive
and profitable agriculture in Maryland; 2) develop
appropriate technology for new and changing
agriculture, aquaculture, and related industries; 3)
increase the fundamental understanding of the
principles and practices important to agriculture; 4)
develop scientific criteria and increase the
knowledge base for dealing with environmental and
natural resource issues; 5) enhance the role of
biotechnology in accelerating agricultural produc-
tion efficiency environmental quality and natural
resource management; 6) improve food quality and
human nutrition; and 7) provide research leader-
ship in human resource development and com-
munity vitality
|